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Cookbooks, Food & Wine
A Natural History of Wine
Hardcover
Edition:
Illustrated
Authors:
Ian Tattersall
Rob DeSalle
Publisher:
Yale University Press
Release Date:
2015
ISBN-10:
0300211023
ISBN-13:
9780300211023
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Adventures on the Wine Route: A Wine Buyer's Tour of France (25th Anniversary Edition)
Paperback
Edition:
Illustrated
Author:
Kermit Lynch
Publisher:
Farrar, Straus and Giroux
Release Date:
2019
ISBN-10:
0374538530
ISBN-13:
9780374538538
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Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry…
Hardcover
Edition:
Illustrated
Authors:
Elisabeth M. Prueitt
Chad Robertson
Publisher:
Chronicle Books
Release Date:
2019
ISBN-10:
1452178739
ISBN-13:
9781452178738
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Italy's Native Wine Grape Terroirs
Hardcover
Edition:
First
Author:
Ian D'Agata
Publisher:
University of California Press
Release Date:
2019
ISBN-10:
0520290755
ISBN-13:
9780520290754
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The Barcelona Cookbook: A Celebration of Food, Wine, and Life
Hardcover
Edition:
1
Authors:
Sasa Mahr-Batuz
Andy Pforzheimer
Publisher:
Andrews McMeel Publishing
Release Date:
2009
ISBN-10:
0740773941
ISBN-13:
9780740773945
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Oz Clarke's World of Wine: A Grand Tour of the Great Wine Regions
Hardcover
Author:
Oz Clarke
Publisher:
Sterling Epicure
Release Date:
2017
ISBN-10:
1454928123
ISBN-13:
9781454928126
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Hamlyn All Colour Cookbook (Hamlyn All Colour Cookbooks)
Hardcover
Edition:
2nd
Author:
Mary Berry
Publisher:
Hamlyn
Release Date:
1993
ISBN-10:
0600575292
ISBN-13:
9780600575290
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The Jemima Code: Two Centuries of African American Cookbooks
Hardcover
Edition:
Illustrated
Author:
Toni Tipton-Martin
Publisher:
University of Texas Press
Release Date:
2015
ISBN-10:
0292745486
ISBN-13:
9780292745483
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Flawless: Understanding Faults in Wine
Hardcover
Edition:
First
Author:
Jamie Goode
Publisher:
University of California Press
Release Date:
2018
ISBN-10:
0520276906
ISBN-13:
9780520276901
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The University Wine Course: A Wine Appreciation Text & Self Tutorial
Paperback
Edition:
3rd
Author:
Marian W. Baldy Ph.D.
Publisher:
Wine Appreciation Guild
Release Date:
2012
ISBN-10:
0932664695
ISBN-13:
9780932664693
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