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What Is Cooking

What Is Cooking
Hardcover
Authors:
Ferran Adrià
Marta Sala
Isabel Pérez
Ernest Laporte
Claudia González
Publisher:
Phaidon Press Limited
Release Date:
2020
ISBN-10:
1838661336
ISBN-13:
9781838661335
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About What Is Cooking

For groundbreaking chefs such as Ferran Adrià, cooking has reached a level of complexity where science, chemistry, and technology intersect with immense creativity and imagination. Adrià's latest 'Sapiens' volume takes readers on a compelling journey to better understand the relationship between the human race and the process of preparing food. Packed with images from Adrià's legendary restaurant elBulli, his unique personal sketches, and explanatory diagrams that are used in his lectures, this book revolutionizes the way we look at how we prepare what we eat.

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